10 Minute Dairy-Free Pumpkin Pudding
A creamy dairy-free dessert that is quick and easy to make. This easy pudding recipe cooks up in 8-10 minutes. This fall dessert is made using either almond or oat milk. Additionally, this recipe gives alternative sweeteners. Choose between sugar and sugar-free alternative sweeteners made from monk fruit and stevia.
- Prep Time: 2 minutes
- Cook Time: 8-10 minutes
- Total Time: 12 minutes
- Yield: 5 servings 1x
- Category: Dessert
- Method: Stove Top
- Cuisine: American
Ingredients
Units
Scale
- 482 grams (2 Cups) Oat Milk or Almond Milk
- 100 grams (1/2 cup) Pumpkin Puree such as Libby’s
- 35 grams (4 tablespoons) Cornstarch
- 50 grams (4 Tablespoons) Granulated OR
- *40 grams (4 Tablespoons) Baking Sugar Alternative*
- 4 grams (1/2 teaspoon) Kosher Salt
- 2 grams (1/2 teaspoon) Ground Cinnamon
- 1/4 teaspoon Ground Ginger
- Pinch Ground Nutmeg
- A Pinch of Ground Clove
Instructions
- Whisk the cornstarch, sugar, spices and salt together in a 3 quart pan until well combined. * If making a sugar free pudding, replace the sugar with Baking Sugar Alternative.
- Gradually add the 2 cups of almond or oat milk to the dry ingredients and gently whisk together until it is throughly combined. A few small lumps of cornstarch may remain, but they will eventually dissolve once the milk is heated.
- Whisk pumpkin puree into milk mixture.
- Cook milk mixture over a medium-low heat, while constantly whisking or stirring. After about 5 minutes, the mixture will begin to thicken.
- Continue to cook an additional 3 to 4 minutes, while stirring. The pudding will continue to thicken.
- Remove from heat and divide into 5 dessert bowls. OR
- If using to create pudding parfaits, place pudding in a small container or bowl and gently push a piece of plastic wrap onto the surface of the pudding. This will keep the pudding from developing a skin.
- Cool the pudding to room temperature.
- Refrigerate until ready to serve.
Notes
* For this recipe I use King Arthur’s Baking Sugar Alternative. However store brands like Swerve may be replaced measure for measure.
Find it online: https://www.miascucina.com/10-minute-dairy-free-pumpkin-pudding/
